ASSOCIATE DEGREE BAKING AND PASTRY ARTS PASS FRANCIS, MICHELLE M. PLUMMER, ASHELKEA J DEGREES BARNETT, SHANEI P. CAMPBELL, CARONE K. CAMPBELL, CHEZ-ANN T. CAMPBELL, RONNETTE R. COLE, JANIELE A. CUNNINGHAM, MICKALIA B. DAVIS, JAMILIA J. GUSTAFFE, KARELL K. LAUD, CHANNAE E. MYERS, ERIC L. ROWE, ANNAREI B. SPENCER, SHANELLE-ROSE S. WALKER, AALIYAH A. ROSE, NICANTA T. SMITH, GLENDOLFFE G. THOMPSON, ALEXIA S. THOMPSON, NESHAUNA M. WHITE, HUGEOLEEN E. 80 SCHOOL OF HOSPITALITY AND TOURISM MANAGEMENT College of Business and Management BACHELOR OF SCIENCE FOOD SERVICE MANAGEMENT - CULINARY ARTS AND M ANAGEMENT UPPER SECOND CLASS HONOURS CHARLES, JEMISHA T. FERGUSON, CHRISTINA R. JONES, JANESE S. POWELL, KAYLA S. TYRELL, THERESA J. LOWER SECOND CLASS HONOURS LOWER SECOND CLASS HONOURS PASS CAMPBELL, ONIKA O COLE, JANEL S. HENRY, KANDICE T. HOSPITALITY AND TOURISM MANAGEMENT - HOTEL AND RESORT MANAGEMENT FIRST CLASS HONOURS ANDERSON, KAWAINE D. FRANCIS, MELONEY A. WATSON, JANELLE K. PASS BLAIR, SHAQUILLE A. EDWARDS, RAJAE R. JOHNSON, BRITNEY T. WILSON, SHANNA-KAY LOWER SECOND CLASS HONOURS FINDLAY, SHANIQUE R. HAMM, MICHE'LAINE A. RILEY, BIANCA K. FOOD SERVICE MANAGEMENT- FOOD AND BEVERAGE MANAGEMENT FOOD SERVICE MANAGEMENT- EVENTS PLANNING AND MANAGEMENT LOWER SECOND CLASS HONOURS GAYE, SHINNEL N. WILLIAMS, ASHELY W PASS MATTHEWS, ANDRENA N UPPER SECOND CLASS HONOURS CALVERT, BERTRAM F. HENRY, TIARONDI T. MATTHEWS, JOELLEE N
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